Bar Menu

Tuna Tacos

Spicy Ahi Tuna Tartar, Avocado, and Cilantro

8

Crispy Calamari

Asian Cole Slaw and Sweet Thai Chili Sauce

8

P.E.I. Steamed Mussels

Steamed Mussels, Shallot-Thyme Cream Sauce

8

Trio of Kobe Beef Sliders

Roquefort, Caramelized Onion, and Bacon Sliders

12

Bar Steak Frites

Grilled Flat Prime Iron Steak, and French Fries

15

House Smoked King Salmon

Dill Crème Fraiche, Toast Points

10

Lavender Signature French Fries

Parmesan and Truffle Oil

7

French Onion Soup

Aged Gruyere, Sliced Toasted Baguette

9

Wild Mushroom Soup

Truffle Oil and Chives

9

Organic Butter Lettuce Salad

Espelette Croutons, Fine Herb Vinaigrette

9

Roasted Beet Salad

Baby Frisée, Hazelnut Dressing, Smoked Bacon,

 and Goat Cheese Croustillant

11

Iceberg Wedge Salad

Blue Cheese Dressing, Crispy Crab Fritters

12

Risotto

Carnaroli Rice with Natucket Bay Scallops, Monroe Farm Sweet Peas

and Parmesan Crisp Reggiano-Tuile

14

Winter Butternut Squash Raviolis

with Candied Walnuts and Sage Butter

13

 Taste and Share

Oysters on the Half Shell

With Red Wine Mignonette

And Horseradish Cream

 1.50 each

Maine Lobster Cocktail

Mango, Sweet Red Onions, Belgian Endive

 Grapefruit, Papaya, Avocados,

 and Passion Fruit-Vinaigrette

19

1 lb. King Crab Merus

Served with Cocktail and Marie Rose Sauce

45

Shrimp Cocktail

Served with Lemon and Cocktail Sauce

1.50 each

King Crab Cocktail

Pear Tomatoes, Avocados, Cucumber,

 Watermelon, Petite Salad, Lemon-Vinaigrette

18

Lavender Seafood Tower

8 Oysters, 8 Shrimp, ½ lb Mussels,

½ Lb of King Crab Legs

52